National Pizza Day

                                            History of National Pizza Day
                                            February 9th


Well to be honest & straight forward with you nobody knows that when actually the National Pizza Day was created and also there are no footprints of when pizza itself was created. Originally, Pizza was a dish which was created by the Romans out of placenta bread and at that time it was covered with a number of layers of sauces, cheese, and herbs.

Be that as it may, while those early dishes were actually pizzas, what individuals would perceive as the modern pizza wouldn’t move toward becoming concocted until around the 18th century. This is the point at which a portion of the residents of Naples, Italy started to make flatbread dishes canvassed in garlic, basil, cheddar cheese and inevitably tomatoes.

Amid the 19th century, Italian settlers started to convey this dish home to the United States. However, it truly wouldn’t wind up prominent until the administration men coming back from World War II returned home in the wake of building up a taste for pizza in Italy. This is the point at which the pizza advertises explodes in the U.S and made pizza a standout amongst the most prevalent fast foods in America.

National Pizza Day Customs, Traditions, and Celebrations
There is only one single way to celebrate & enjoy the National Pizza Day and it is by enjoying the pizzas in many different forms. You can go outside with your friends and family to the local pizza shop and grab the slice you like most. You can arrange a pizza party and can simply take the pizza to your home.


7 Interesting Facts About National Pizza Day

• Pepperoni is one of the most famous & popular pizza. 36% ordered received of pepperoni pizza.
• More than 3 billion pizzas are sold every year in the USA.
• 1 billion frozen pizza sold every year in the USA.
• 17% of the USA restaurants are Pizzerias.
• The first Pizzeria opened in Naples Italy in early 1738.
• Gennaro Lombardi, in 1985 opened the first Pizzeria in United Stat in the New York City.
• On an average 23 pounds of pizza per person consumed every year in America.